The Street Food artists of South East Asia's bustling night markets are our food heroes. That's why our Menu pays homage to them. We take classic Street Food dishes and the finest produce, then scratch-make every element in our own kitchen. Creating some culinary remixes, these little bombs of flavour are sure to get your tastebuds dancing. Try some small plates, order something hot off the woks, wash it down with a creative cocktail and enjoy the music.
We've been mixing great cocktails since 1999 and we've only gotten better with time. We use smoke, ice, fire, premium ingredients and exotic flavours to craft a Drinks selection that's creative, innovative and inclusive - with classic-inspired twists for the discerning drinkers and flamboyant homages to the disco era for those who just 'wanna have fun. If a guest just wants their favourite cocktail served just the way they like it? No problem - our skilled mixologists can take care of that too.